SEED is an initiative to connect up-and-coming chefs with Iowa-grown food in a restaurant-focused business incubator. Working with Design Matters of Des Moines, I created this brochure for use pitching to potential project investors and supporters.
Spanning Iowa, river to river
“This is not just about Des Moines. This is about connecting the best of Iowa’s food from every corner of the state with an eclectic array of innovative chefs. It’s about searching from the Missouri to the Mississippi Rivers to bringing the best of the bounty to our customers’ plates.”